[Lifestyle] Six biggest workplace lunchtime taboos
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Six biggest workplace lunchtime taboos from eating smelly food to taking no break at all 

 

 

 

 



When you work in close proximity with the same people day in day out, it¡¯s inevitable that you¡¯ll get peeved off by some of your colleagues¡¯ seemingly unremitting habits.

 

At lunchtime, scope for annoying work mates (both in a food-related and in a non-food related ways) is particularly high, according to CV-Library, one of the £ãountry¡¯s biggest online job sites. 

 

So, having surveyed 1,000 workers, the company on Monday published a list of the most annoying lunchtime habits in offices across the £ãountry. 

 

Top of the list as the biggest lunchtime taboo, was drinking alcohol on your lunch break with a total of 39 per cent citing it as their biggest annoyance. 

 

Earlier this month, Lloyd¡¯s of London, the insurance market, slapped a ban on its employees drinking alcohol during the working day, sparking frustration among those workers who frequently rely on face-to-face contact and relationships that are forged in pubs or bars to do their jobs and win business. 

 

Other top irritations cited in the survey include: 

Eating smelly food (36.8 per cent)
Making a mess of the shared kitchen (32.2 per cent)
Eating too unhealthily (28.2 per cent)
Not taking a lunch break at all (25.4 per cent)
Taking too long on your lunch break (22 per cent)
 

¡°Although how you choose to spend your lunchtime, and what you eat is down to personal choice, it¡¯s clear that there are certain faux pas that professionals find hard to ignore,¡± said Lee Biggins, founder and managing director of CV-Library. 

 

¡°We spend a great deal of our time at work, and if your lunchtime habits are having a negative impact on your colleagues it could be time to rethink your choices,¡± he added. 

 

Article Source: http://www.independent.co.uk/news/business/news/workplace-lunchtime-taboos-office-eating-smelly-food-no-break-job-site-drinking-alcohol-a7601446.html
Image Source: http://www.wagehourinsights.com/wp-content/uploads/sites/697/2014/12/lunch9568375.jpg 

 

VOCABULARY WORDS:
1. Proximity (n.) ~ nearness in space, time, or relationship
2. Inevitable (adj.) ~ certain to happen unavoidable
3. Peeve off (idiom) ~ mean to excite a feeling of anger or annoyance. irritate implies an often gradual arousing of angry feelings that may range from mere impatience to rage
4. Unremmiting (adj.) ~ never relaxing or slackening incessant
5. Forge (v.) ~ to give form or shape to, especially by means of careful effort
6. Faux pas (n.) ~ an embarrassing or tactless act or remark in a social situation 

 

QUESTIONS FOR DISCUSSION:
1. Is drinking alcoholic beverages at lunch break or business meetings acceptable in Korean society? What are its impacts to the performance of the employee?
2. Do you have co-workers who often take long breaks or short breaks? How do you feel about them?
3. What lunch break habits of your co-workers do you find annoying? Give some examples and explain why.